That Lovin' Feelin': The Story of the Righteous Brothers
March 14th
thru
August 9th


St. Croix Off Broadway Dinner Theatre is one of the few dinner theatres in the nation providing wait staff-served dinners to guests. Many guests choose to order appetizers, wine, cocktails, or desserts and specialty drinks to accompany their dinner. Order your dessert and specialty drink before the show and enjoy them served directly to your table at intermission.

Why drive miles for dinner and a show in two different locations? Relax in comfort as both dinner and show come directly to your table.

Special Menus
Going to the matinee performance? See the special matinee menu.

Bringing the family? Here's the kids' menu (Sorry - holiday show only) for ages 6 to 12.

And here is the Special New Years Eve Menu.



ACT I

Appetizers

Toasted Garlic Cheese Bread

Four slices of toasted Garlic Bread smothered with
Mozzarella Cheese
$5.95

Oriental Sampler

Three of each: Pork Egg Rolls with shredded vegetables,
Pork and Vegetable Pot Stickers and Chicken Wontons
Served with Sweet & Sour and Hot Mustard Dipping Sauces
$6.25

Cheese Curds

Ellsworth Cheese Curd Nuggets, beer battered and deep fried
Served with Ketchup on the side
$6.25

Wisconsin Veggie Sampler

Battered Cauliflower, Mushrooms, Broccoli,
Cheddar Snaps, Onion Rings and Mozzarella Sticks
Served with Ranch and Marinara Sauce
$6.25




ACT II

Entrees

YOU’VE GOT THAT HUNGRY FEELING

Broiled Choice Cutlets of Beef Tenderloin
Glazed in our Own Special Burgundy Sauce
With Roasted Peppers and Onions
Served with Red Skinned Mashed Potatoes
And Fresh Steamed Vegetables

JUST RIGHTEOUS

Herb and Garlic Chicken
Lightly Breaded Sautéed Chicken Breast
Topped with our Special Mushroom Sauce
Served with Angel Hair Pasta
And Fresh Steamed Vegetables

DOO-WOPORK

Broiled Center Cut Boneless Pork Chop
With Mesquite Flavoring
Served with Potato Medley
And Fresh Steamed Vegetables

EBB TIDE

Broiled Walleye Pike
Topped with Toasted Almonds
Served with Garden Blend Rice
And Fresh Steamed Vegetables

UNCHAINED MEDLEY

Pesto Pasta
Penne Rigate Pasta, Pesto Sauce and
Roasted Red Peppers Tossed with
Crumbled Basil and Tomato Feta Cheese


ALL ENTREES INCLUDE:
HOUSE SPECIALTY SALAD WITH
YOUR CHOICE OF: BALSAMIC VINAIGRETTE,
FRENCH, RANCH, BLEU CHEESE,
HONEY MUSTARD, ATHENA GREEK FETA
OR THAI TOASTED SESAME DRESSING,

ASSORTED ROLLS,

YOUR CHOICE OF
MILK, SODA, TEA OR
OUR OWN BLEND OF COFFEE REGULAR OR DECAF




GRAND FINALE


Desserts
Assorted Desserts
$5.50
Assorted Bistro Desserts
$3.95

And


Ice Cream Drinks

Grasshopper, Golden Cadillac,
Or Brandy Alexander

$6.50




WINE LIST

Salmon Creek Chardonnay

A blend of tantalizing flavors provides the appeal of this wine.
Green Apple, fig and a hint of pineapple stimulate the palate
While a hint of vanilla adds complexity.
Glass $6.50    Bottle $19.00

Salmon Creek Cabernet Sauvignon

This wine has flavors of plum, black cherry, and black olives
With hints of anise, juniper and vanilla.
Glass $6.50    Bottle $19.00

Salmon Creek Merlot

Plum, strawberry, and raspberry flavors create a cheery mood when
Sipping this Merlot. As with the flavors, the finish is soft and easy
With gentle tannins paving the way to a lasting impression.
Glass $6.50    Bottle $19.00

Salmon Creek Pinot Grigio

An assortment of flavors saturates the palate. Nuances of melon,
Grapefruit, peach, and mint are evident, and the subtle acidity helps our
Pinot Grigio to a long and satisfying finish
Glass $6.50    Bottle $19.00

Salmon Creek White Zinfandel

A light and lively wine, a combination of flavors and soft texture, peach, strawberry
and
Apricot unfold on the palate leaving a hint of sweetness and refreshing acidity
Glass $6.50    Bottle $19.00

Salmon Creek Pinot Noir

Black cherry, strawberry, and plum describe the charming flavors of this wine.
Skillful cellar techniques provide a long, delicate finish.
Glass $6.50    Bottle $19.00

Fetzer Riesling

Medium bodied, ripe peach and pear flavors.
Glass $6.75    Bottle $23.00

Barefoot Shiraz

A full bodied, deep purple wine with lavender aromas and
robust flavors of blackberry jam. Hints of mocha and
Toasty vanilla complete the velvety, smooth finish.
Glass $6.75    Bottle $22.00

Beringer White Zinfandel Moscato

Rich in texture and not overtly sweet, this wine has a great intensity on the nose -
Aromas of Bing cherries, watermelon sorbet, and strawberries, with a hint of
Perfume from the Moscato
Glass $6.75    Bottle $23.00

Apothic Red

The brambly spice of Zinfandel, dark fruit flavors of Syrah, the bold notes of Cabernet
Sauvignon and the smooth elegance of Merlot unite to create this captivating red
blend
Glass $7.75    Bottle $29.00


BEER LIST

Blue Moon$4.25 Heineken$4.25 Miller Lt$3.75
Budweiser$3.75 Leine Orig$4.00 Spotted Cow$4.25
Bud Select 55$3.75 Leine Honey$4.00 O'Doul's$3.75
Bud Light$3.75 Leine Red$4.00 Rolling Rock$3.75
Coors Lt$3.75 MGD$3.75 Sam Adams$4.25
Corona$4.25 MGD 64$3.75 Redds$4.00
Corona Lt$4.25 Mich Gold Lt$4.00 Summit$4.25
Leine Seasonal$4.00


For groups of 8 or more, a 17% gratuity will be added on the
additional items not included in your ticket price.

Disclaimer: Items are subject to change.

Schedule
Dinner Served Anytime Between 6:00 - 7:00 p.m.
Curtain - 8:00 p.m.
Dates: March 14 – August 9, 2014

Runs Fridays & Saturdays
Noon lunch matinees on April 5th, May 3rd, May 17th, and August 9th

Reservations



ST. CROIX OFF BROADWAY

MATINEE MENU

Roast Turkey Dinner

Slices of Turkey with Onion Sage Dressing
Mashed Potatoes with Turkey Gravy
Fresh Vegetable
Tossed Salad with Choice of Dressings
Assorted Rolls with Butter
Beverage of Milk, Soda, Tea, or Coffee
Group Dessert Served During Intermission

$42.00 per person
Price includes dinner, show, tip and tax.

Schedule
Dinner Served 12 Noon
Show is from 1 - 3 p.m.

Reservations



KIDS' MENU

Hamburger

with
Fries and Beverage

OR

Chicken Strips

with
Fries and Beverage





 
 

2013

ST. CROIX OFF BROADWAY

NEW YEAR'S EVE MENU


ACT I

Appetizers

Cutlets of Pickled Herring

Wild Caught Pickled Herring Served with Assorted Grain Crackers
$6.25

Oriental Sampler

Three of each: Pork Egg Rolls with Shredded Vegetables, Pork and
Vegetable Pot Stickers and Chicken Wontons
Served with Sweet & Sour Sauce and Hot Mustard Dipping Sauce
$6.25

Creamy Crab Dip

Blended Shredded Crab combined with Cheddar Cheese
Served with Assorted Crispy Crackers
$6.25

Wisconsin Cheese Curds

Deep fried beer battered Served with Ranch Dipping Sauce or Ketchup
$6.25


ACT II

Entrees

PRIME RIB

Slow roasted to perfection and served with horseradish cream sauce
Baked Potato with Sour Cream Topping and Fresh Steamed Vegetables

PRAWNS

Extra Large Jumbo Shrimp broiled in Garlic Butter
And served with a Lemon Wedge and drawn butter
Served with Our Special Blended Rice and Fresh Steamed Vegetables

CHICKEN ALLA ROMANA

Before applying a topping of Parmesan Cheese and Italian Herbs,
the Chicken Breast is Stuffed with
Slices of Prosciutto wrapped around a Puree of Sage, Rosemary and Garlic with
Swiss and American Cheese
Topped with a Mushroom Wine Sauce
Served with a Potato Medley and Fresh Steamed Vegetables

RAVIOLI

Filled with a Mixture of Creamy Oven Roasted Butternut Squash,
Amaretto cookie crumbs and Parmesan Cheese in a Sage Pasta
Topped with Alfredo Parmesan Sauce

ALL ENTREES INCLUDE

APPLE WALNUT SALAD WITH CRANBERRY VINAIGRETTE
Mixed Greens, Sliced Red Delicious Apples with a Sprinkling of
Toasted Walnuts
Served with a Cranberry Vinaigrette

FRESH ROLLS and
YOUR CHOICE OF
MILK, SODA, HOT CIDER, TEA OR
OUR OWN BLEND OF COFFEE

 
 

Share               Delicious Delicious

Visit our Facebook page at www.facebook.com/SCOBDT

St. Croix Off Broadway Dinner Theatre
1616 Crest View Drive, Hudson, WI 54016    Box Office: (715)386.2394 ext. 333
HOME PAGE | WHAT'S PLAYING | COMING ATTRACTIONS | TICKET SALES | GROUP SALES | PAST REVIEWS
GIFT CERTIFICATES | DIRECTIONS | WHAT'S FOR DINNER? | E-MAIL | RELATED LINKS
PRODUCTION PHOTOS | EMPLOYMENT | FREQUENTLY ASKED QUESTIONS

Hosted courtesy of EOS Hosting
© 2000 - 2014 Off Broadway Dinner Theatres - All rights reserved